The agriculture has always been the principal economic activity of the village. . Until the years 1940, one cultivated primarily cereals and vine; The family small-scale farmings were numerous. Currently one counts nothing any more but nine farms; They are devoted entirely to arboriculture and the vine growing

Aboriculture One cultivates mainly the peaches and nectarines whose gathering is spread out beginning with June untill at the end of September. One collects also apricots (at the beginning of summer), cherries (at the end of May) and for some time olives.

Vine growing Many are the planted pieces of vine; one produces wines of type of "vin de table" and A.O.C "Cote du Roussillon"; the vintage is vinified by the S.C.V "Vine growers of Conflent" with Vinçà. Two stockbreeders of sheep supplement the diversity of the agriculture of the village